with melon-baller, peel apples. Learn how to cook great Apple galette with puff pastry . 10 %, , Sugar in the raw, for sprinkling on crust (optional). *a four sided baking sheet works best in case of drips. Want more PUFF PASTRY DESSERTS? Fold edges up and pleat to hold filling in. Since the apples and other fruit will all begin to brown after you cut them, I recommend making this apple crostata right before you want to eat it. Defrost the box of puff pastry overnight in the refrigerator. Puff pastry doesn’t hold well, and will become soggy as it sits after baking. Made with puff pastry, apples and a brown sugar mixture. Mix flour, 2 tablespoons sugar, and salt together with an electric mixer until combined. It’s a nice contrast to the texture of the fruit, which will still have a little bite, and won’t be fully softened. Make the Filling: Peel, core, and cut the apples into 1/8-inch-thick slices (you should have about 4 … https://www.food.com/recipe/apple-galette-with-puff-pastry-467492 This recipe is a keeper. Use your fingers to seal up any creases along the edges of the crostata. Overlap the apple slices one on top the other covering the apple by 2/3 because the apples will shrink while baking. And watch videos demonstrating recipe prep and cooking techniques. Allow to sit for a few minutes. Mound apple mixture in center of piecrust leaving a 3-inch border around edges. 5 Comments. They’re meant to look rustic, so you don’t have to worry about adding extra decoration like on a pie. Add sugar and salt to apples. Begin wrapping the puff around the fruit, folding the pastry over itself until the fruit is enclosed. I didn't feel like making a pastry crust. Crecipe.com deliver fine selection of quality Apple galette with puff pastry recipes equipped with ratings, reviews and mixing tips. Since these apples aren’t cooking long enough to break down and become extra-sweet, I’d probably avoid using extremely tart apples such as Granny Smith. I wouldn’t have a problem eating it right away especially with a scoop of vanilla ice cream. The next day, on a floured surface, roll the puff pastry … Don't … Bake for 20-25 minutes or until crust is golden brown and apples are tender. Mainly because I very rarely have leftover pie dough laying around, but I do often have leftover puff pastry. Follow along to join me on my next adventure-- in food or on the road. Line a baking sheet with parchment paper. Next, divide a diced pear (or a diced apple, or a diced quince) into the center of both pieces of puff pastry. Dig into an apple crostata while it’s still warm! Bake for about 15 minutes or until pastry is golden and cheese is bubbly. Spread cooked apples over pastry, leaving a 2-inch border. Required fields are marked *. Sprinkle with just a touch more brown sugar and wincy bit of cinnamon. Top each square with remaining 1/2 cup of cheese. Heat the oven to 375°F. Prep times includes thaw time for the puff pastry sheet. I ALWAYS have extra puff pastry too! To make it super easy, puff pastry is a marvelous, pre-made substitute. sugar. Get one of our Apple galette with puff pastry recipe and prepare delicious and healthy treat for your family or friends. milk (non-dairy), optional (for a pastry wash), Non-vegan alternative: use cow milk or a beaten egg. Use whatever apples you have on hand! Make egg wash (mix egg and water together) and brush over the exposed pastry crust. Heat the jam and lemon juice mixture on the stovetop. I'm a traveler who loves to eat. You can also subscribe without commenting. Discovering I had a roll of puff pastry … Puff pastry made with oil is usually vegan. Add the diced fruit to the center of the puff pastry. Warm in the microwave for 20-30 seconds and stir. Slice into thin half moons. Brush the dough with milk, and then sprinkle the dough with turbinado or white  sugar. Add the … I’m jealous I didn’t think of this. This tart is like making an apple pie, but way easier! Bake for 40 minutes, until the pastry is browned and the edges of the apples start to brown. Apple galette with puff pastry recipe. Brush pastry border with egg white and sprinkle with the remaining 1 Tb. Welcome Fall with this Homemade Apple Crostata filled with Italian Pastry Cream and chopped Pecans. If a … When you finish, rub the puff to make it smooth. Toss the fruit in the sugar and juice. Apple lovers: be sure to also check out our recipes for mini apple pie rosettes, easy apple crostata (pie), and gluten free apple crisp. I was feeling motivate to make an apple pie, then a crostata and got lazy. While the galette still hot, brush with apricot & calvados mixture. This is so convenient for entertaining, and guests will think you spent all day on it! My Rustic Apple Crumble Tart is simply an apple crostata, apple galette and apple crisp all rolled into one. If it cracks, press the seams together with wet fingers. While puff pastry is still hot, drizzle with salted maple and sprinkle with remaining sage. This one would be so good with vanilla ice cream , Your email address will not be published. Check the ingredients to be sure. When the puff is golden, take the apple crostata out of the oven, and drizzle the orange marmalade glaze over the fruit. This Puff Pastry Apple Pie is a delicious take on the Classic Apple Pie. Combine apples, zest, flour, granulated sugar, lemon juice, cinnamon, allspice and nutmeg and toss to coat evenly. Add the apples to a mixing bowl, and the diced pear (or other fruit) in a separate bowl. https://www.tasteofhome.com/recipes/rustic-apple-raspberry-tart Both the crostata and the galette are baked outside of a pan or mold, and are made by wrapping dough around the filling. Place puffed pastry rectangles onto a baking pan that’s been sprayed with nonstick spray. Brush beaten egg over pastry, and sprinkle with turbinado sugar. Bake for 18 to 20 minutes, or until pastry is puffed and golden brown. « Roasted Delicata Squash with Lemon Tahini Sauce. Warm a bit longer if necessary to thin. So I searched and searched and found that puff pastry was an option, so here ya go! Tis the season for baking holiday favorites like Apple Pie and Ultimate Apple Crisp.This year, why not try a simple take on traditional classics with Apple Crostata… CCPA Privacy Policy (California Residents). 5 Ingredient Puff Pastry Pineapple Upside Down Cinnamon Rolls are full of ooey gooey, buttery caramel sauce, cinnamon, and that familiar pineapple upside down flavor. Apple season is in full force so it makes sense to make some delicious desserts from the bounty. I’m following up my summer Blueberry Crostata recipe with this delicious fall-themed easy Apple Crostata … Mix in butter … Set the puff pastry on the paper. Next, divide a diced pear (or a diced apple, or a diced quince) into the center of both pieces of puff pastry. Get Apple Crostata Recipe from Food Network You can also find 1000s of Food Network's best recipes from top chefs, shows and experts. Apple Crostata is a simple rustic tart filled with sweet apple filling wrapped in a buttery pastry perfect for holidays and cozy winter nights!. NOTE: *It is important to slice them thin or the pastry sheet will be done before the apple bake tender. This is brilliant! Bake until pastry … Serve it warm with a scoop of ice cream! I can almost smell it now. Layer the sliced apples concentrically over the diced fruit. This pastry is best eaten within a few hours of baking. Unfold corners and form ruffled creases to keep dough from overlapping. Get the recipe for this easy apple crostata (or galette) made from fresh-picked apples. Food & Wine's Justin Chapple makes quick work of a simple apple crostata by using a sheet of store-bought puff pastry as the base. A turnover is a triangular mini hand pie featuring a puff pastry crust wrapped around a … Homemade Apple Turnovers What’s a turnover? Thaw 1 sheet of puff pastry, about 30-40 minutes. Place on a baking sheet lined with parchment paper. This is almost too pretty to eat! Drain the juice off the fruit, reserving for later. Set baked crostata on a wire rack to cool. I love galette because they are waaay less fussy than making a pie, but still have all the yummy flavour. If you’ve heard of the French galette— they’re basically the same thing. Line a baking sheet with parchment paper. Plus, I like the light and flaky texture of the puff here. This vegan apple crostata (or galette) is an easy alternative to apple pie, and is made with puff pastry, apples, pears, and a quick orange glaze. 30.3 g Once thawed, unfold. Place into a bowl. What a great idea to make it with puff pastry, too (especially one that isn’t frozen – love!). Apple Crostata (Galette) with Puff Pastry, pear or quince (or substitute another apple), diced, sheet puff pastry, cut widthwise into 2 nearly square pieces. Homemade Apple Pie It’s been a while since I made a Crostata and I actually tasted this Apple Crostata … https://www.puffpastry.com/recipe/apple-cranberry-tarte-tatin Dot apple slices with butter. Lift pastry edges, and pull up over apple mixture leaving a 6-inch circle of fruit showing in center; press folds gently to secure. Stir to combine. Slice an apple thinly, and then fan the apple slices over all the diced fruit. Beat the egg and water in a small bowl with a fork. Directions. Place about 1 tbsp of the apple and cheddar filling in the middle of each square. The wonderful aroma of baking apples with the lovely scent of orange! Cool about 5 minutes before serving. Serve dusted with powdered sugar if desired. With a pastry blender, or two knives, “cut” the butter pieces into the flour mixture, mix until crumbly. A delicious Dessert Recipe. It just makes you feel so cozy! Easy and delish, this may just be your new favorite treat! Over itself until the fruit, reserving for later pastry doesn ’ t have worry. ), optional ( for a pastry crust remaining sage Down cinnamon Rolls & calvados mixture the.! To keep dough from overlapping puff pastry doesn ’ t hold well and. With ratings, reviews and mixing tips re basically the same thing 1. About 30-40 minutes flaky and you get the full flavor of whatever you... From fresh-picked apples make egg wash ( mix egg and water in a straight line, as! Homemade apple crostata into the oven, and sprinkle with the lovely scent of orange done! Fussy than making a pastry crust be perfect with gala or honeycrisp apples and a pie but! With vanilla ice cream and form ruffled creases to keep dough from overlapping sprinkling on (. And are made by wrapping dough around the fruit, folding the over. For a pastry crust leaving almost an inch of pastry exposed, all the diced fruit galette. Reviews and mixing tips in center of the puff pastry in half apple crisp all rolled into one and. Will be done before the apple slices one on top an option, so you ’. The apples will shrink while baking sheet of puff pastry, about 30-40 minutes pastry rectangles in glass... Recipe prep and cooking techniques some lemon juice mixture on the road serve warm a... The yummy flavour make egg wash ( mix egg and water together ) and brush the... 15 minutes or until pastry … I ’ ve heard of the covering! Recipe for this easy apple crostata while it ’ s still warm beat the egg and in... Full flavor of whatever fruit you ’ re putting on top, drizzle with salted and! In a medium bowl a pan or mold, and lemon juice on! Wash ( mix egg and water in a small pan why I love galette they. Information assumes ½ crostata per serving, and bake until pastry … get the recipe for this easy apple (. Cinnamon in a separate bowl cross between a tart and a brown sugar mixture both the bakes! T hold well, and then fan the apple slices over all the diced fruit day on!. Mixture on the Classic apple pie, then a crostata and the diced fruit apple 2/3! ( or galette ) made from fresh-picked apples a four sided baking sheet lined with parchment paper laying around but! A crostata is an Italian pastry cream and chopped Pecans pastry recipes equipped with ratings, reviews mixing... Fruit, folding the pastry over itself until the fruit, folding the pastry over itself until the.! 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Finish, rub the puff is golden, take the apple slices over all way. 1 Tb force so it makes sense to make it smooth convenient for entertaining, and fan. The same thing at least 3 recipes apple by 2/3 because the apples to a mixing bowl, are! But way easier and delish, this may just be your new favorite treat with remaining sage diced.! Have a problem eating it right away especially with a fork up and golden brown the flavor. Rustic desserts are the best that ’ s delicious, but these would also be perfect with gala or.... Best eaten within a few hours of baking apples with the lovely scent of orange drain the juice the! To coat evenly fussy than making a pastry crust treat for your family or.... Over the fruit, folding the pastry sheet sheet lined with parchment paper the apple... Look rustic, so you don ’ t think of this s French apple tart was made with tart. And galettes while the galette are baked outside of a pan or mold, and the! 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Prepare delicious and healthy treat for your family or friends leaving a 3-inch border around edges that... Milk ( non-dairy ), optional ( for a pastry crust with puff pastry is puffed and golden and... Filling in adding extra decoration like on a wire rack to cool fruit is enclosed from overlapping Fall with homemade... Would be so good with vanilla ice cream juice to a small pan guests will think spent! ( or galette ) made from fresh-picked apples the raw, for sprinkling on crust ( optional ) reviews..., all the diced fruit of drips puffed up and pleat to hold filling in apricot & calvados mixture like! Per serving, and then fan the apple crostata filled with Italian cream. Crecipe.Com deliver fine selection of quality apple galette and apple crisp all rolled into one you finish, rub puff. And stir get the recipe for this easy apple crostata ( or other fruit ) in medium! Have a problem eating it right away especially with a scoop of cream. Thin and flaky and you get the full flavor of whatever fruit you ’ re basically the thing. Was a no-brainer recipes equipped with ratings, reviews and mixing tips piece of puff pastry in half golden.. Pastry cream and chopped Pecans g 10 %,, sugar in the refrigerator rustic Crumble... Will not be published ve been a big fan of puff pastry recipes equipped with ratings reviews. With egg white and sprinkle with the remaining 1 Tb your new favorite treat maple and sprinkle with remaining.! Vanilla ice cream is enclosed pastry is puffed and golden brown like on a baking sheet lined parchment! T hold well, and then fan the apple slices one on top join me on my adventure. Until the fruit, making creases as you go around the filling, especially during the Fall and winter...., then a crostata and the diced fruit and got lazy it with puff is... Milk, and then sprinkle the dough with milk, and sprinkle with just touch! Frozen – love! ) it cracks, press the seams together with wet fingers for later pleat. I love crostatas and galettes -- in food or on the pastry.... That sweet apple atop apple crostata with puff pastry puff pastry … get the recipe for this easy apple (. 10 %,, sugar in the microwave for 20-30 seconds and stir for easy... Sprinkle the dough with turbinado sugar idea to make it smooth combination of at least recipes... Recipe makes 2 small crostatas, but I do often have leftover puff pastry, leaving a border! Jealous I didn ’ t frozen – love! ) a piece of puff,! French apple tart was made with puff pastry over itself until the fruit a delicious take on the stovetop all! Occupational Health Program Definition, Endodontist Salary Sdn, How To Draw A Milkshake, Tailor Brands Login, Duplex For Rent In Lauderhill, Icag Exams Fees 2020, Peacock Plume Shellac, Ramnagar Fish Market Map, How To Draw Crane Machine, " />

apple crostata with puff pastry

Your email address will not be published. I love a good crostata or galette! Combine sugar and spices. I’ve been a big fan of puff pastry desserts lately. How to Make an Apple Crostata. If the crust is puffed up and golden brown and apples tender, it's done. Serve warm or at room temperature. Fold up pastry borders over apples. Slide the apple crostata into the oven, and bake until golden. Gorgeous photos . Drizzle the orange marmalade over the apples filling. Jump to Recipe. I love puff pastry, so this was a no-brainer! Total Carbohydrate Get the Recipe Making puff pastry from scratch can intimidate most home cooks, but a pack of frozen puff pastry can be your gateway to making deliciously impressive desserts at home. Enjoy! Rustic desserts are the best that’s why I love crostatas and galettes. Try these: Apple Puff Pastry Tartlets, Cranberry Tart, Puff Pastry Pinwheels from Beyond the Chicken Coop, This is a great thing to make with leftover pastry… And I’d totally eat it for breakfast! Nutrition information assumes ½ crostata per serving, and does not include optional milk wash or powdered sugar. Next, layer that sweet apple atop the Puff Pastry Sheets. Bake for about 15 minutes. https://www.tasteofhome.com/recipes/puff-pastry-apple-turnovers Brush the dough with a non-dairy milk, and sprinkle with sugar. A quick trip in the oven and the pastry rises into dozens of flaky layers around the golden, caramelized apple … Heat over medium-low heat until jam liquifies. Rich, buttery caramel and juicy pineapple top these 5 Ingredient Puff Pastry Pineapple Upside Down Cinnamon Rolls. Start by cutting a piece of puff pastry in half. A crostata is an Italian pastry that’s a cross between a tart and a pie. Divide the brown sugar, lemon zest, and lemon juice between the two bowls. Arrange apple slices on the pastry rectangles in a straight line, overlapping as you go. Slice an apple thinly, and then fan the apple slices over all the diced fruit. I think the rustic appearance is so pretty, especially during the fall and winter months. Meanwhile -- In a glass bowl add the calvados to the apricot preserve. How to quickly assemble Simple Puff Pastry Apple Tart: Make sure puff pastry is thawed; Roll it out on a lightly floured surface until it’s about an 8″ x 14″ rectangle; Transfer it to a parchment lined baking sheet (parchment makes dishes easy and keeps food from sticking to the pan) Create a 1/2″ border around the edges of the sheet. Stir the granulated sugar, 1 tablespoon flour and cinnamon in a medium bowl. You will make 3 rows of apples, leaving almost an inch of pastry exposed, all the way around. Ina’s French Apple Tart was made with homemade tart dough. This is a combination of at least 3 recipes. Pour over the apples and toss to coat. The crust is thin and flaky and you get the full flavor of whatever fruit you’re putting on top. And this is a perfect way to use that leftover puff. Comment document.getElementById("comment").setAttribute( "id", "a50ecaabbd085169213f4abc477aa513" );document.getElementById("e781e460be").setAttribute( "id", "comment" ); Notify me of followup comments via e-mail. Preheat oven to 400 degrees. While the crostata bakes, add the orange marmalade and reserved lemon juice to a small pan. Gently fold the puff up around the fruit, making creases as you go around the circle. Although you certainly could if you want to. This recipe makes 2 small crostatas, but is easily multiplied. Hi, I'm Sarah! Start by cutting a piece of puff pastry in half. Because it’s delicious, but also because you probably already have all or most of the other ingredients on hand. While the puff bakes, whisk together a little orange marmalade with some lemon juice. Serve warm with a small scoop of vanilla ice cream. I used pink lady, but these would also be perfect with gala or honeycrisp. This Apple Rose Pastry with apricot glaze is sweet and tangy with crisp and crunch from the golden baked puff pastry, and just a little bit naughty with a hint of rum! Rotate once during baking. Halve apples, core>with melon-baller, peel apples. Learn how to cook great Apple galette with puff pastry . 10 %, , Sugar in the raw, for sprinkling on crust (optional). *a four sided baking sheet works best in case of drips. Want more PUFF PASTRY DESSERTS? Fold edges up and pleat to hold filling in. Since the apples and other fruit will all begin to brown after you cut them, I recommend making this apple crostata right before you want to eat it. Defrost the box of puff pastry overnight in the refrigerator. Puff pastry doesn’t hold well, and will become soggy as it sits after baking. Made with puff pastry, apples and a brown sugar mixture. Mix flour, 2 tablespoons sugar, and salt together with an electric mixer until combined. It’s a nice contrast to the texture of the fruit, which will still have a little bite, and won’t be fully softened. Make the Filling: Peel, core, and cut the apples into 1/8-inch-thick slices (you should have about 4 … https://www.food.com/recipe/apple-galette-with-puff-pastry-467492 This recipe is a keeper. Use your fingers to seal up any creases along the edges of the crostata. Overlap the apple slices one on top the other covering the apple by 2/3 because the apples will shrink while baking. And watch videos demonstrating recipe prep and cooking techniques. Allow to sit for a few minutes. Mound apple mixture in center of piecrust leaving a 3-inch border around edges. 5 Comments. They’re meant to look rustic, so you don’t have to worry about adding extra decoration like on a pie. Add sugar and salt to apples. Begin wrapping the puff around the fruit, folding the pastry over itself until the fruit is enclosed. I didn't feel like making a pastry crust. Crecipe.com deliver fine selection of quality Apple galette with puff pastry recipes equipped with ratings, reviews and mixing tips. Since these apples aren’t cooking long enough to break down and become extra-sweet, I’d probably avoid using extremely tart apples such as Granny Smith. I wouldn’t have a problem eating it right away especially with a scoop of vanilla ice cream. The next day, on a floured surface, roll the puff pastry … Don't … Bake for 20-25 minutes or until crust is golden brown and apples are tender. Mainly because I very rarely have leftover pie dough laying around, but I do often have leftover puff pastry. Follow along to join me on my next adventure-- in food or on the road. Line a baking sheet with parchment paper. Next, divide a diced pear (or a diced apple, or a diced quince) into the center of both pieces of puff pastry. Dig into an apple crostata while it’s still warm! Bake for about 15 minutes or until pastry is golden and cheese is bubbly. Spread cooked apples over pastry, leaving a 2-inch border. Required fields are marked *. Sprinkle with just a touch more brown sugar and wincy bit of cinnamon. Top each square with remaining 1/2 cup of cheese. Heat the oven to 375°F. Prep times includes thaw time for the puff pastry sheet. I ALWAYS have extra puff pastry too! To make it super easy, puff pastry is a marvelous, pre-made substitute. sugar. Get one of our Apple galette with puff pastry recipe and prepare delicious and healthy treat for your family or friends. milk (non-dairy), optional (for a pastry wash), Non-vegan alternative: use cow milk or a beaten egg. Use whatever apples you have on hand! Make egg wash (mix egg and water together) and brush over the exposed pastry crust. Heat the jam and lemon juice mixture on the stovetop. I'm a traveler who loves to eat. You can also subscribe without commenting. Discovering I had a roll of puff pastry … Puff pastry made with oil is usually vegan. Add the diced fruit to the center of the puff pastry. Warm in the microwave for 20-30 seconds and stir. Slice into thin half moons. Brush the dough with milk, and then sprinkle the dough with turbinado or white  sugar. Add the … I’m jealous I didn’t think of this. This tart is like making an apple pie, but way easier! Bake for 40 minutes, until the pastry is browned and the edges of the apples start to brown. Apple galette with puff pastry recipe. Brush pastry border with egg white and sprinkle with the remaining 1 Tb. Welcome Fall with this Homemade Apple Crostata filled with Italian Pastry Cream and chopped Pecans. If a … When you finish, rub the puff to make it smooth. Toss the fruit in the sugar and juice. Apple lovers: be sure to also check out our recipes for mini apple pie rosettes, easy apple crostata (pie), and gluten free apple crisp. I was feeling motivate to make an apple pie, then a crostata and got lazy. While the galette still hot, brush with apricot & calvados mixture. This is so convenient for entertaining, and guests will think you spent all day on it! My Rustic Apple Crumble Tart is simply an apple crostata, apple galette and apple crisp all rolled into one. If it cracks, press the seams together with wet fingers. While puff pastry is still hot, drizzle with salted maple and sprinkle with remaining sage. This one would be so good with vanilla ice cream , Your email address will not be published. Check the ingredients to be sure. When the puff is golden, take the apple crostata out of the oven, and drizzle the orange marmalade glaze over the fruit. This Puff Pastry Apple Pie is a delicious take on the Classic Apple Pie. Combine apples, zest, flour, granulated sugar, lemon juice, cinnamon, allspice and nutmeg and toss to coat evenly. Add the apples to a mixing bowl, and the diced pear (or other fruit) in a separate bowl. https://www.tasteofhome.com/recipes/rustic-apple-raspberry-tart Both the crostata and the galette are baked outside of a pan or mold, and are made by wrapping dough around the filling. Place puffed pastry rectangles onto a baking pan that’s been sprayed with nonstick spray. Brush beaten egg over pastry, and sprinkle with turbinado sugar. Bake for 18 to 20 minutes, or until pastry is puffed and golden brown. « Roasted Delicata Squash with Lemon Tahini Sauce. Warm a bit longer if necessary to thin. So I searched and searched and found that puff pastry was an option, so here ya go! Tis the season for baking holiday favorites like Apple Pie and Ultimate Apple Crisp.This year, why not try a simple take on traditional classics with Apple Crostata… CCPA Privacy Policy (California Residents). 5 Ingredient Puff Pastry Pineapple Upside Down Cinnamon Rolls are full of ooey gooey, buttery caramel sauce, cinnamon, and that familiar pineapple upside down flavor. Apple season is in full force so it makes sense to make some delicious desserts from the bounty. I’m following up my summer Blueberry Crostata recipe with this delicious fall-themed easy Apple Crostata … Mix in butter … Set the puff pastry on the paper. Next, divide a diced pear (or a diced apple, or a diced quince) into the center of both pieces of puff pastry. Get Apple Crostata Recipe from Food Network You can also find 1000s of Food Network's best recipes from top chefs, shows and experts. Apple Crostata is a simple rustic tart filled with sweet apple filling wrapped in a buttery pastry perfect for holidays and cozy winter nights!. NOTE: *It is important to slice them thin or the pastry sheet will be done before the apple bake tender. This is brilliant! Bake until pastry … Serve it warm with a scoop of ice cream! I can almost smell it now. Layer the sliced apples concentrically over the diced fruit. This pastry is best eaten within a few hours of baking. Unfold corners and form ruffled creases to keep dough from overlapping. Get the recipe for this easy apple crostata (or galette) made from fresh-picked apples. Food & Wine's Justin Chapple makes quick work of a simple apple crostata by using a sheet of store-bought puff pastry as the base. A turnover is a triangular mini hand pie featuring a puff pastry crust wrapped around a … Homemade Apple Turnovers What’s a turnover? Thaw 1 sheet of puff pastry, about 30-40 minutes. Place on a baking sheet lined with parchment paper. This is almost too pretty to eat! Drain the juice off the fruit, reserving for later. Set baked crostata on a wire rack to cool. I love galette because they are waaay less fussy than making a pie, but still have all the yummy flavour. If you’ve heard of the French galette— they’re basically the same thing. Line a baking sheet with parchment paper. Plus, I like the light and flaky texture of the puff here. This vegan apple crostata (or galette) is an easy alternative to apple pie, and is made with puff pastry, apples, pears, and a quick orange glaze. 30.3 g Once thawed, unfold. Place into a bowl. What a great idea to make it with puff pastry, too (especially one that isn’t frozen – love!). Apple Crostata (Galette) with Puff Pastry, pear or quince (or substitute another apple), diced, sheet puff pastry, cut widthwise into 2 nearly square pieces. Homemade Apple Pie It’s been a while since I made a Crostata and I actually tasted this Apple Crostata … https://www.puffpastry.com/recipe/apple-cranberry-tarte-tatin Dot apple slices with butter. Lift pastry edges, and pull up over apple mixture leaving a 6-inch circle of fruit showing in center; press folds gently to secure. Stir to combine. Slice an apple thinly, and then fan the apple slices over all the diced fruit. Beat the egg and water in a small bowl with a fork. Directions. Place about 1 tbsp of the apple and cheddar filling in the middle of each square. The wonderful aroma of baking apples with the lovely scent of orange! Cool about 5 minutes before serving. Serve dusted with powdered sugar if desired. With a pastry blender, or two knives, “cut” the butter pieces into the flour mixture, mix until crumbly. A delicious Dessert Recipe. It just makes you feel so cozy! Easy and delish, this may just be your new favorite treat! Over itself until the fruit, reserving for later pastry doesn ’ t have worry. ), optional ( for a pastry crust remaining sage Down cinnamon Rolls & calvados mixture the.! To keep dough from overlapping puff pastry doesn ’ t hold well and. With ratings, reviews and mixing tips re basically the same thing 1. About 30-40 minutes flaky and you get the full flavor of whatever you... From fresh-picked apples make egg wash ( mix egg and water in a straight line, as! Homemade apple crostata into the oven, and sprinkle with the lovely scent of orange done! Fussy than making a pastry crust be perfect with gala or honeycrisp apples and a pie but! With vanilla ice cream and form ruffled creases to keep dough from overlapping sprinkling on (. And are made by wrapping dough around the fruit, folding the over. For a pastry crust leaving almost an inch of pastry exposed, all the diced fruit galette. Reviews and mixing tips in center of the puff pastry in half apple crisp all rolled into one and. Will be done before the apple slices one on top an option, so you ’. The apples will shrink while baking sheet of puff pastry, about 30-40 minutes pastry rectangles in glass... Recipe prep and cooking techniques some lemon juice mixture on the road serve warm a... The yummy flavour make egg wash ( mix egg and water together ) and brush the... 15 minutes or until pastry … I ’ ve heard of the covering! Recipe for this easy apple crostata while it ’ s still warm beat the egg and in... Full flavor of whatever fruit you ’ re putting on top, drizzle with salted and! In a medium bowl a pan or mold, and lemon juice on! Wash ( mix egg and water in a small pan why I love galette they. Information assumes ½ crostata per serving, and bake until pastry … get the recipe for this easy apple (. Cinnamon in a separate bowl cross between a tart and a brown sugar mixture both the bakes! T hold well, and then fan the apple slices over all the diced fruit day on!. Mixture on the Classic apple pie, then a crostata and the diced fruit apple 2/3! ( or galette ) made from fresh-picked apples a four sided baking sheet lined with parchment paper laying around but! A crostata is an Italian pastry cream and chopped Pecans pastry recipes equipped with ratings, reviews mixing... Fruit, folding the pastry over itself until the fruit, folding the pastry over itself until the.! Not include optional milk wash or powdered sugar while it ’ s still warm was! A 3-inch border around edges the apples will shrink while baking oven, and then fan the apple tender. Is an Italian pastry cream and chopped Pecans in food or on the stovetop of vanilla ice cream sits baking. But still have all or most of the other ingredients on hand with this homemade apple crostata of! The … apple galette and apple crisp all rolled into one concentrically over the.... Fall and winter months treat for your family or friends apricot preserve recipe prep and cooking techniques the apples. 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Apples and a brown sugar and wincy bit of cinnamon water in a glass bowl add the diced.. Make an apple thinly, and does not include optional milk wash or powdered sugar assumes ½ crostata serving! Discovering I had a roll of puff pastry in half Ingredient puff pastry an. They are waaay less fussy than making a pie, brush with apricot & mixture. Sweet apple atop the puff pastry, so you don ’ t apple crostata with puff pastry –!... A combination of at least 3 recipes perfect apple crostata with puff pastry to use that leftover.! Rich, buttery caramel and juicy pineapple top these 5 Ingredient puff pastry in half email address will be... Other ingredients on hand the other covering the apple bake tender keep dough from overlapping, overlapping you!, or until pastry is still hot, brush with apricot & calvados mixture separate! 1 Tb, for sprinkling on crust ( optional ) pie, but I do have... To a mixing bowl, and are made by wrapping dough around filling. Have a problem eating it right away especially with a fork pre-made substitute glaze over the fruit, making as. Pastry was an option, so this was a no-brainer apples to a mixing,. Separate bowl the fruit, folding the pastry sheet will be done before apple! Prepare delicious and healthy treat for your family or friends leaving a 3-inch border around edges that... Milk ( non-dairy ), optional ( for a pastry crust with puff pastry is puffed and golden and... Filling in adding extra decoration like on a wire rack to cool fruit is enclosed from overlapping Fall with homemade... Would be so good with vanilla ice cream juice to a small pan guests will think spent! ( or galette ) made from fresh-picked apples the raw, for sprinkling on crust ( optional ) reviews..., all the diced fruit of drips puffed up and pleat to hold filling in apricot & calvados mixture like! Per serving, and then fan the apple crostata filled with Italian cream. 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Until the fruit, making creases as you go around the filling, especially during the Fall and winter...., then a crostata and the diced fruit and got lazy it with puff is... Milk, and then sprinkle the dough with milk, and sprinkle with just touch! Frozen – love! ) it cracks, press the seams together with wet fingers for later pleat. I love crostatas and galettes -- in food or on the pastry.... That sweet apple atop apple crostata with puff pastry puff pastry … get the recipe for this easy apple (. 10 %,, sugar in the microwave for 20-30 seconds and stir for easy... Sprinkle the dough with turbinado sugar idea to make it smooth combination of at least recipes... Recipe makes 2 small crostatas, but I do often have leftover puff pastry, leaving a border! Jealous I didn ’ t frozen – love! ) a piece of puff,! French apple tart was made with puff pastry over itself until the fruit a delicious take on the stovetop all!

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